Veggie Platter

For the first time, I was scouring the blogs thoroughly because of this month's MBP theme. I went on looking for recipes with ingredie...

Kids look forward to summer vacation from the first day of school and it is the time parents dread to hear the words 'I am bored.'...

When I was trying to come up with a recipe for a fruit based yogurt, my peach shrikhand and pomegranate raita posts gave me an idea. Inste...

Poha is one of the quicker breakfasts cooked in an Indian kitchen. This coconut version is much faster and can be prepared in less than fi...

Adding or stuffing vegetables / paneer / leafy greens while preparing rotis can add a new dimension to them. They are not only more inter...

A few years back, when I did see recipes for apple chutney (not from Indian food blogs and there were none then), I thought the people who...

Somehow, my posts are not getting updated on Taste of India. Readers who would like to get my post updates can subscribe to Veggie Platter b...

Andhra Summers can be challenging with temperatures reaching around 110 deg F mark, in most of the areas. Sri Rama navami falls on a summer...

Sarvadhari nama samvathsaraadi subhakankshalu. I wish everyone a very happy Ugadi. Post a comment

Adding protein to veggies while preparing subzis is a common thing in our cooking. Adding various beans and dals like toordal, moongdal, fre...