Tuesday, December 25, 2018

Black Forest Cake Parfait

This delicious dessert was mentioned in a cooking magazine ad that obviously was promoting dry fruits and nuts' sales. This recipe is kind of a cross between a parfait and a trifle and uses dry fruits instead of fresh ones. It is a recipe to try when one has any leftover chocolate based cake that need to be used up. 

Ingredients:
Black forest cake 
Low fat Greek yogurt
Dried and sweetened cranberries
Chopped walnuts


Directions:
* Crumble cake into pieces.
* Repeat layering cake, yogurt, and cranberries - walnuts in a parfait glass or any serving dish until it is full.

It goes to Blogging Marathon #95 under the theme 'Bookmarked recipes'.

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Comments

10 comments:

  1. Cant ask more, am an ardent fan of black forest cake and dishing out parfait with is just fabulous. Am in love with this parfait.

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  2. I think it is the best way to use up leftover cake :) My kids will definitely love this.

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  3. Making black forest into a parfait is a great idea. Ads are always a great source of inspiration.

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  4. Wow! Such a beautiful dessert. Love the dry fruits added. They would give a nice crunch to the parfait.

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  5. A beautiful dessert so apt for social occasions love the addition of cranberries and walnuts!!

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  6. This is probably the most easiest and most delicious desserts ever. Love the use of Greek yogurt instead of whipped cream - light and yummy!!

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  7. this black forest cake parfait looks so mouthwatering. makes a great dessert for the party or small gathering. fabulous recipe.

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  8. A great use of cake to make it lighter and make it into a different dessert. Looks so delicious and grand!

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  9. Wow, another easy dessert recipe. Looks too good

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  10. I love the idea of this parfait and what a pretty dessert

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