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Thursday, May 4, 2017

Chocolate Peanut Butter - Apple Toast

This is one of those simple toast recipes that does not even need a recipe but here it is anyway since it happens to be one of my favorites. Nut butter and fruit paired for a sandwich or a toast is one of those quickest and easiest breakfast options one has but I don't relegate this toast only to the morning meal. I happen to carry them as part of a picnic lunch or as a quick meal during long drives. The tastes of the slightly tart, crisp Granny Smith apples and chocolaty peanut butter balance each other perfectly here.

Bread slices (I used whole wheat bread.)
Chocolate Peanut butter 
Granny Smith apple slices 
* Toast the bread slices.  
* Spread the peanut butter uniformly and arrange the apple slices as preferred.
This goes to Blogging marathon #76, under the theme 'Toasts'. Check out the page to read what other marathoners are cooking.



Varadas Kitchen said...

Apple and peanut butter is a nice combo. Chocolate always makes everything taste better. Nice one.

Gayathri Kumar said...

Simple yet absolutely delicious toast..

Padmajha PJ said...

I cant help but drool over the pic Suma. Such a treat to the tastebuds!

Priya Srinivasan said...

Simple yet healthy! Looks pretty too!

Archana Potdar said...

Delicious. I loved your toast series.

Priya Suresh said...

Am sure this toast is definitely most of the kid's favourite, lovely.

Rafeeda AR said...

Recently I got hold of chocolate peanut butter here and have been loving it since then... the apples would lend a nice crunchy bite...

Sandhiya said...

I'm in for toast with any form of peanut butter. Simple yet delicious.