Eggless Chocolate Chip Cookies
Blogging Marathon # 13 starts from today and I chose to go with "Eggless / Vegan Baking" as the theme. This week long, I am going to post some of my kids' favorite stuff that I regularly bake in my kitchen.
Chocolate, cheese and olives are my daughter's favorite foods. She doesn't prefer any sweet stuff on her plate but the whole scenario changes when it comes to chocolate. The girl somehow had to force herself to eat even a tiny portion of her own birthday cake but the magical chocolate makes her forget the fact that she is in no love with sweet stuff. :) And these chocolate chip cookies top her favorite "chocolate" stuff.
Though I don't remember the source, this recipe comes from a cookbook and yield very yummy cookies. The ingredients yield about 3 dozen cookies, if made in small size.
Ingredients:
3/4 cup light brown sugar
1/2 cup softened butter (vegan margarine for vegan version)
2 Tbsp honey (pure maple syrup for vegan version)
1 tsp vanilla extract
2 cups flour
1 tsp baking soda
1/2 tsp baking powder
1/8 tsp salt
1 cup semisweet chocolate chips (vegan choc. chips for vegan version)
* Preheat the oven to 350 deg F / 180 deg C.
* Cream butter and sugar together until light and fluffy. Stir in the honey and vanilla and mix well.
* In another mixing bowl, add flour, salt, baking powder and baking soda.
* Add the dry ingredients to wet ingredients. Stir well to combine and fold in chocolate chips.
* Drop the dough on ungreased cookie sheets by tablespoons (half or full depending upon the size you prefer). You can flatten them a little if you wish. Bake until slightly browned around the edges, about 15 minutes. (I baked 3 - 4 minutes more.) Remember that they firm up a little after cooling.
* Cool and store in an airtight container.
Linking this to
1. Srivalli's "Kid's Delight" event, guest hosted by Priya this month with the theme "Eggless / Vegan Bakes".
2. Anjali's "Cakes, Cookies & Desserts" event.
Comments
26 comments:
they look soo delicious.. we love biscuits too ..next time, i am going to make this .i wish i could grab them now :)
The cookies look delicious, love the eggless version..
Such great ones...just perfectly baked with those cracks!!
I loved the addition of honey here, very apt! :)
You can link them to my ongoing event: Cakes, Cookies and Desserts
http://anjali-cooklog.blogspot.com/2012/02/announcing-my-first-event-cakes-cookies.html
Awesome :)...
Preeti
Preeti's Kitchen Life
They look so yummy...crunchy!!!!1Glad to run the marathon again with you all
Lovely cookies! Ironically, these cookies are the only chocolate ones tolerated by my older one :)
Totally YUMMY
Aarthi
http://www.yummytummyaarthi.com/
These look yummy Suma! I love your idea of adding maple syrup to choco-chip cookies...
yummy cute and delicious cookies.
its my long time wish to bake egg less chocoloate chip cookies..yours tempted me a lot...wanna try this soon n let u know :)
lovely clicks!!
Spicy Treats
OnGoing Event:Show Me Your HITS~Healthy Delights
wow looks awesome!!!
Suma, those cookies look so inviting!..I won't mind them myself..:)..looking forward to your posts..
Cookies look so delicious...
Definitely am going to try the recipe! Looks yummy!
wow perfect wanna grab one...perfectly baked ....luv the pic...
nice clicks..cookies sounds delicious.
looks awesome n perfect ..
Bookmarked to try...was looking ofr eggless version of choco chip cookies recipe..looks super perfect
hurray they r so tempting
Feel like grabbing from the basket. Perfect cookies and great click.
Wow!They look perfect and that click is so inviting...
Lovely cookies
Have baked them & posted them in my blog.. do chi them out when free!
They are amazing I just baked them and they are almost gone I added to your recipe 1 tsp of almond extract and they are delicious...thanks a lot
I was eating the batter and it was so good but when I baked them they tasted like baking soda. I would recommend leaving the baking soda out.
I am not sure why your batch tasted like baking soda and sorry to hear about it. I have tried these cookies a few times before and I never had any complaints. They were good.
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