Microwave Apple Crisp

Microwave Apple Crisp ~ My Day 4 entry for BM#12 .

I was looking for a quick and easy, fruit based microwave dessert to contribute to the Cook.Eat.Delicious.Desserts event I am hosting this month and landed up here. This delicious crisp is done in the microwave and a serving can be prepared under 5 minutes. I quartered the ingredients and got a single serving. The recipe was like a reflection of my style of cooking - simple, quick and undemanding one. 2 minutes of prep work and 2 minutes of cooking and you will end up with a generous serving of delicious apple crisp (or two servings if you prefer portion control). I have found equally tempting versions on other websites that I am planning to try later.

Ingredients:
1 small apple, peeled, cored and sliced thinly 
1.5 to 2 Tbsp melted butter
2 Tbsp all purpose flour
3 Tbsp quick cooking oats
3 Tbsp brown sugar
1/4 tsp cinnamon powder (I used cardamom-clove powder instead.)
1 Tbsp dessicated coconut (optional)

Method:
1. Combine butter, flour, oats, brown sugar, cinnamon in a small bowl.

2. Arrange the apple slices on a baking dish evenly. For the above measurement, I used one cup baking dish. Sprinkle the topping prepared in step 1 evenly over apples.
3. Cook in the microwave for 2 to 2 & 1/2 minutes or until apple can be easily pierced with knife.
* Serve with a few scoops of vanilla icecream.

This is going to
1. Raven's CEDD event guesthosted by me.

2. Srivalli's MEC event guesthosted by Kalyani.

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